Thursday, September 25, 2014

Barbecue Chicken



BARBECUE CHICKEN

Ingredients: Chicken- 2 Nos.,White flour- 1/2 cup, oil- 1 cup, salt- 2 tsp., sugar- 2 tsp.,
               Onion paste-3 tbsp., red chilly paste-1 tbsp.,mastered paste-1 tsp.,lemon
               juice -2 tbsp.,vinegar- 2 tbsp.,tomato sauce-1 cup,wester sauce-3 tbsp.

Method : Chicken cut into 4 pieces and wash. Salt mix with flour and coat over the
            piece of meat. Now meat have to deep fry until brown color.

            Rest of masala (ingredients) mix together and make barbecue sauce. Then
            set  the fried meat on backing dish and pour the  sauce top of the meat.

            Now backing dish set in the pre-heated oven on 160 degree selcious tempa-
            rature until meat is tendered.

Serving: When chicken will be brown colour then remove the dish and pour in a                            serving dish then decorate with french fry,salad and sauce. Now barbecue                          chicken is ready to serve.                                                                    

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