Sunday, September 7, 2014

Vegetable Soup



VEGETABLE SOUP
Ingredients: Chopped Spinach-1/3 cup,Tomato,medium-2 Nos.,Carrot,medium-2                                     Nos.,Potato,medium-2 Nos.,Butter-5 tbsp.,chopped onion-1/2 cup,
               flour-2 tbsp.,sugar-1/2 tbsp.,salt-3/4 tsp.,white pepper powder-1/2 tsp.
               grind coriander leave-2 tbsp.

Method : Boil the chopped spinach, drop the tomato  into boiling water for a few
            minutes then separate the skin and cut into pieces.

            Set a pan on the burner give 3 tbsp. butter   and pour carrot pieces
            & onion fry some times, add potato then pour 3 cup water and boil
            till tender.

            Take  2 tbsp. butter in another pan  mix flour properly then pour water
            with vegetable and boil for 15 minutes. Mix the boiled tomato and spinach
            in the hot soup, stir thoroughly and bring to boil for 5 minutes in low heat.

            Remove the pan from the burner add sugar,salt,white pepper powder and
            coriander leave. Now vegetable soup is ready to serve.

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